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KO Cider Lime & Ginger is part of the KO Cider range, celebrated for its modern approach to cider-making. Crafted using the finest ingredients, this cider reflects a commitment to quality and flavour innovation. Gluten-free and vegan-friendly, it appeals to a wide audience, ensuring inclusivity in every bottle.

KO Mango & Chilli delivers a fun and exciting taste experience in a compact and easy-to-carry 330ml bottle. Perfect for spice lovers and those seeking something different, this drink offers a refreshing departure from the ordinary

The drink is a masterwork of flavor harmony, which is made with the best variety of ripe mangoes and the spicy kick of ginger.
With a warming, spicy undertone, the ginger complements the sweet, velvety base of the mangoes, which come from the luxuriant orchards of the tropics.

Manyatta Original Cider is proof of Kenya’s long history of producing cider. This 330ml pleasure is more than just a beverage; it’s a celebration of natural abundance and artistry.

KO Pineapple & Mint 330ml is a pineapple mojito made in Kenya. A ready-to-drink beverage made with ripe pineapples from Kisii that are honeyed, juiced then mixed with fresh mint and lime.

O.J. 12% 500ml Kenya is a clear golden beer with a dense white foam that is bottom-fermented and has a high original gravity. This beer, which comes in its own special can, has the ideal ratio of sweetness to bitterness. This lager has a robust body and quality. The notes of hops and grain on the nose give you that extra “oomph,” and the finish is long and flawless.